Koo Restaurant

       

Chef Specials Entrees

Crispy Salt & Pepper Soft-shell Crabs (3 crabs)
Seasoned w. salt and pepper, served w. hot pepper, ginger & scallion 		$18.00
Lobster with Ginger and Scallion
Lobster in shell sauteed w. ginger and scallion 		$25.00
Crispy Duck
Served w. Shanghi green, w. plum sauce 		$23.00

Sushi Bar Special

Angel Hair Roll
Yellow tail tempura & mango inside, topped with kani w. miso wasabi sauce 		$13.00
Snow White Roll
White tuna tempura w. avocado inside, topped w. white tuna w. wasabi sauce & coconuts flakes 		$13.00
The Ultimate Roll
Facebook - "How I roll" winner - Spicy tuna w. shrimp, crabmeat, lobster, avocado & spicy mayo 		$15.00